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Eating the Fantastic

I’ve been going to science fiction, fantasy, horror, and comic book conventions since I was 15, and I’ve found that while the con which takes place within the walls of a hotel or convention center is always fun, the con away from the con—which takes place when I wander off-site with friends for a meal—can often be more fun. In fact, my love of tracking down good food while traveling the world attending conventions has apparently become so well known that one blogger even dubbed me “science fiction’s Anthony Bourdain.” So after toying for quite awhile with the idea of attempting to replicate in podcast form one of my favorite parts of any convention—good conversation with good friends over good food—it’s finally happening. During each episode, I’ll share a meal with someone whose opinions I think you’ll want to hear, and we’ll talk about science fiction, fantasy, horror, writing, comics, movies, fandom … whatever happens to come to mind. (There’ll also be food talk, of course.) Please note—this will not be a pristine studio-recorded podcast, but one which will always occur in a restaurant setting, meaning that mixed in with our conversation will be the sounds of eating and drinking and reviewing of menus and slurping and background chatter and the servers popping in … in other words, it’ll be as messy as life. And hopefully as entertaining, too. And now … please pull up a chair to the table and get ready to dig in.
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Eating the Fantastic
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Dec 15, 2023

Feast on crab fried rice with Nina Kiriki Hoffman as we discuss the way a ghost story which left her wanting more led to her taking her writing more seriously, her early reactions to reading Robert A. Heinlein and Ursula K. Le Guin, how the Clarion workshop convinced her she could have a career as a writer, the way she wanted to grow up to be a combination of Ray Bradbury and Zenna Henderson, what she learned about characterization from Samuel R. Delany while at Clarion, the major difference she saw between the horror and science fiction communities during the early days of the Internet, how my perception of the arc her career was affected not by what she wrote but by what she sold, the lesson Ellen Datlow taught her which she passes on to her students, and much more.

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