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Eating the Fantastic

I’ve been going to science fiction, fantasy, horror, and comic book conventions since I was 15, and Eating the Fantastic—a 2026 Hugo Awards finalist—attempts to replicate in podcast form one of my favorite parts of any convention—good conversation with good friends over good food. In fact, my love of tracking down that good food while traveling the world attending conventions has apparently become so well known one blogger even dubbed me "science fiction’s Anthony Bourdain." Chatting with my guests over over plates of food in restaurants relaxes them, and relaxes me as well. Food's been doing that for thousands of years, helping make conversations more intimate than they would otherwise be. Tongues are loosened, and through a strange magic, we’re no longer merely host and guest, but just a couple of friends having a meal. And though some ambient noise survives the processing, what remains in that "you are there" background is a small price for the much better picture you’ll get of my guests than otherwise. So consider it a feature, not a bug. During each episode, I'll share a meal with someone whose opinions I think you’ll want to hear, and we’ll talk science fiction, fantasy, horror, writing, comics, movies, fandom … whatever happens to come to mind. Now please pull up a chair to the table and dig in!
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Now displaying: Page 1
Sep 23, 2024

Chow down on cheesy garlic bread with award-winning writer Jeffrey Ford as we discuss why writing has gotten more daunting (but more fun) as he's gotten older, the difficulties of teaching writing remotely during a pandemic, how he often doesn't realize what he was really writing about in a story until years after it was written, the realization that made him write a sequel to <em>Moby-Dick</em>, why if you have confidence and courage you can do anything, the music he suggests you listen to while writing, the reason he thinks world building is a "stupid term," the advice given to him by his mentor John Gardner, how the writing of Isaac Bashevis Singer taught him not to blink, why he prefers giving readings to doing panels, the writer who advised him if everybody liked his stories it meant he was doing something wrong, and much more.

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