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Eating the Fantastic

I’ve been going to science fiction, fantasy, horror, and comic book conventions since I was 15, and Eating the Fantastic—a 2026 Hugo Awards finalist—attempts to replicate in podcast form one of my favorite parts of any convention—good conversation with good friends over good food. In fact, my love of tracking down that good food while traveling the world attending conventions has apparently become so well known one blogger even dubbed me "science fiction’s Anthony Bourdain." Chatting with my guests over over plates of food in restaurants relaxes them, and relaxes me as well. Food's been doing that for thousands of years, helping make conversations more intimate than they would otherwise be. Tongues are loosened, and through a strange magic, we’re no longer merely host and guest, but just a couple of friends having a meal. And though some ambient noise survives the processing, what remains in that "you are there" background is a small price for the much better picture you’ll get of my guests than otherwise. So consider it a feature, not a bug. During each episode, I'll share a meal with someone whose opinions I think you’ll want to hear, and we’ll talk science fiction, fantasy, horror, writing, comics, movies, fandom … whatever happens to come to mind. Now please pull up a chair to the table and dig in!
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Now displaying: October, 2020
Oct 23, 2020

Things get crunchy with award-winning writer Robert Shearman as we discuss the reason we're lucky we each survived to adulthood, how he almost talked his way out of selling his first short story, the way he starts every story thinking it's funny even as things turn horrific, why some readers find his new collection offensive and others uplifting, how he's following up that three-volume, 2,000-page, 650,000-word, 101-story collection, the way his brush with COVID-19 has affected his writing, and much more.

Oct 9, 2020

Cross the pond for pappardelle with Priya Sharma as we discuss the best decision she made about her debut short story collection <em>All the Fabulous Beasts</em>, how the cover to that book conveys a different message in our COVID-19 world, why we each destroyed much of our early writing, a surprising revelation about the changed ending to one of her stories, who told her as a child "your soul is cracked," the two of us being both longhand writers and defenders of ambiguity, what it's like writing (and not writing) for theme anthologies, the most difficult story for her to write, how the pandemic has affected our writing, and much more.

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