Info

Eating the Fantastic

I’ve been going to science fiction, fantasy, horror, and comic book conventions since I was 15, and I’ve found that while the con which takes place within the walls of a hotel or convention center is always fun, the con away from the con—which takes place when I wander off-site with friends for a meal—can often be more fun. In fact, my love of tracking down good food while traveling the world attending conventions has apparently become so well known that one blogger even dubbed me “science fiction’s Anthony Bourdain.” So after toying for quite awhile with the idea of attempting to replicate in podcast form one of my favorite parts of any convention—good conversation with good friends over good food—it’s finally happening. During each episode, I’ll share a meal with someone whose opinions I think you’ll want to hear, and we’ll talk about science fiction, fantasy, horror, writing, comics, movies, fandom … whatever happens to come to mind. (There’ll also be food talk, of course.) Please note—this will not be a pristine studio-recorded podcast, but one which will always occur in a restaurant setting, meaning that mixed in with our conversation will be the sounds of eating and drinking and reviewing of menus and slurping and background chatter and the servers popping in … in other words, it’ll be as messy as life. And hopefully as entertaining, too. And now … please pull up a chair to the table and get ready to dig in.
RSS Feed
Eating the Fantastic
2024
October
September
August
July
June
May
April
March
February
January


2023
December
November
October
September
August
July
June
May
April
March
February
January


2022
December
November
October
September
August
July
June
May
April
March
February
January


2021
December
November
October
September
August
July
June
May
April
March
February
January


2020
December
November
October
September
August
July
June
May
April
March
February
January


2019
December
November
October
September
August
July
June
May
April
March
February
January


2018
December
November
October
September
August
July
June
May
April
March
February
January


2017
December
November
October
September
August
July
June
May
April
March
February
January


2016
December
November
October
September
August
July
June
May
April
March
February


All Episodes
Archives
Now displaying: November, 2021
Nov 26, 2021

Pig out on Peruvian with Lawrence M. Schoen as we discuss how he was able to release 12 books in a difficult year affected by both a pandemic and chemo, the pseudonym he was relieved he never had to use, what caused him to say "you find the answers to the problems of your life by writing a story about it," the RPG improv which led to the creation of his Barsk universe, what he learned at the Taos Toolbox workshop which caused him to completely rewrite one of his books, the all-important power of the subconscious, how transcription software affected his style, why he doesn't want people to read the final paragraph of his second Barsk novel, his relationships with the indie side of publishing, the many joys of mentoring, how he uses hypnotism to help other writers, and much more.

Nov 12, 2021

Take a break for baklava with Hugo Award-winning writer Suzanne Palmer as we discuss her recurrent dreams of accidentally impaling someone with her trophy during the ceremony, the Ray Bradbury story she copied out of a library book by hand word for word as a child, the differences between <em>The Hobbit</em> and <em>The Lord of the Rings</em> (and why some readers have difficulties with the latter), the way a friend's urgings she do NaNoWriMo caused her to take her writing more seriously, the spark that gave birth to her interstellar repo man Fergus Ferguson, how the pandemic affected the writing of her latest novel, and much more.

1