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Eating the Fantastic

I’ve been going to science fiction, fantasy, horror, and comic book conventions since I was 15, and I’ve found that while the con which takes place within the walls of a hotel or convention center is always fun, the con away from the con—which takes place when I wander off-site with friends for a meal—can often be more fun. In fact, my love of tracking down good food while traveling the world attending conventions has apparently become so well known that one blogger even dubbed me “science fiction’s Anthony Bourdain.” So after toying for quite awhile with the idea of attempting to replicate in podcast form one of my favorite parts of any convention—good conversation with good friends over good food—it’s finally happening. During each episode, I’ll share a meal with someone whose opinions I think you’ll want to hear, and we’ll talk about science fiction, fantasy, horror, writing, comics, movies, fandom … whatever happens to come to mind. (There’ll also be food talk, of course.) Please note—this will not be a pristine studio-recorded podcast, but one which will always occur in a restaurant setting, meaning that mixed in with our conversation will be the sounds of eating and drinking and reviewing of menus and slurping and background chatter and the servers popping in … in other words, it’ll be as messy as life. And hopefully as entertaining, too. And now … please pull up a chair to the table and get ready to dig in.
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Eating the Fantastic
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Now displaying: March, 2024
Mar 22, 2024

Join biographer Julie Phillips for Jӓgerschnitzel as we discuss why she called <em>The Baby on the Fire Escape</em> "a weird hybrid monster of a book," the one thing she regrets not researching more thoroughly for her Tiptree bio, the reason there's more space for the reader in a biography than a memoir, why some children of artistic mothers can make peace with their relationships and others can't, the three things she felt it important to squeeze into the seven minutes she was given to speak at Ursula K. Le Guin's memorial service, her writing method of starting in the middle of a book and working out toward both ends, the occasional difficulty of withholding judgement on one's biographical subjects, the relationship between biographer Robert Caro and editor Robert Gottlieb, plus much more.

Mar 8, 2024

Nosh pastrami with Glenn Hauman as we discuss how he shook things up during the earliest days of electronic publishing, the embarrassing high school newspaper writings of Ted Chiang, the way the assembly-line nature of comics keeps many creatives from seeing the big picture, why he's nobody's first choice for anything but everybody's second choice for everything, his pre-teen encounters with another pre-teen fan who eventually became a Marvel Comics Executive Editor, the philosophical question he asked actor Michael O'Hare just before <em>Babylon 5</em> began to air, the lunch that led to his first published short story being about the X-Men, what visiting Don Heck's house at age 12 taught him about artists and taking an art class from John Buscema at age 13 taught him about himself, the plot of the Warren Worthington novel he never got a chance to write, the free speech lawsuit which had him going head to head with the Dr. Seuss estate, plus much more.

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