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Eating the Fantastic

I’ve been going to science fiction, fantasy, horror, and comic book conventions since I was 15, and I’ve found that while the con which takes place within the walls of a hotel or convention center is always fun, the con away from the con—which takes place when I wander off-site with friends for a meal—can often be more fun. In fact, my love of tracking down good food while traveling the world attending conventions has apparently become so well known that one blogger even dubbed me “science fiction’s Anthony Bourdain.” So after toying for quite awhile with the idea of attempting to replicate in podcast form one of my favorite parts of any convention—good conversation with good friends over good food—it’s finally happening. During each episode, I’ll share a meal with someone whose opinions I think you’ll want to hear, and we’ll talk about science fiction, fantasy, horror, writing, comics, movies, fandom … whatever happens to come to mind. (There’ll also be food talk, of course.) Please note—this will not be a pristine studio-recorded podcast, but one which will always occur in a restaurant setting, meaning that mixed in with our conversation will be the sounds of eating and drinking and reviewing of menus and slurping and background chatter and the servers popping in … in other words, it’ll be as messy as life. And hopefully as entertaining, too. And now … please pull up a chair to the table and get ready to dig in.
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Eating the Fantastic
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Feb 9, 2024

Nibble garlic naan with Jo Miles as we discuss how what began as a short story blossomed into a trilogy, the way to juggle multiple points of view and keep them balanced, the science fictional precursors which helped them create their sentient ship, how to properly pace the arc of a burgeoning romance, the importance of making sure a redemption arc feels earned, the way their mandate for writing optimistic science fiction came to be, the differing ways we were each affected by the pandemic, how the Taos Toolbox workshop teaches writers to break down the beats  of their stories (and why that terrifies me), plus much more.

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